The holiday season is a busy time for restaurants. If you're not prepared, it can be hectic and overwhelming. But with some planning and the right supplies, you can ensure your restaurant is ready for the holidays. Here's a list of essential restaurant supplies you need this holiday season.
Take Out Boxes
Take out boxes are essential for restaurants during the holidays because they allow customers to easily take their food home with them. This is especially important on Thanksgiving when people want to save room for pie and on Christmas when people want to enjoy their meal without worrying about dishes. Having to go boxes available also ensures that restaurants can accommodate last-minute orders from customers who realize they don't have enough space to cook a big holiday meal themselves.
Pots & Pans
In the bustling atmosphere of a restaurant during the holiday season, the significance of having the appropriate pots and pans cannot be overstated. These essential kitchen tools form the backbone of any culinary operation, facilitating the efficient and timely preparation of diverse dishes that cater to the heightened demand for festive meals. The right pots and pans contribute not only to the quality of the final product but also play a crucial role in streamlining the cooking process, ensuring that chefs can meet the increased volume of orders with precision and finesse. Whether it's roasting, sautéing, or simmering, a well-equipped kitchen is the key to delivering a memorable dining experience during the busiest and most celebratory time of the year.
Serving Utensils
Serving utensils are needed to prepare your restaurant for the holidays because they can help increase the speed of service. When you have more customers, you need to be able to serve them quickly and efficiently in order to keep them happy. Serving utensils can help because they allow your waitstaff to serve multiple items at once. These tools can help reduce the time it takes to get food out to your guests.
Serving Plates & Platters
When it comes to the holidays, having numerous serving plates and platters is essential. This is because holiday meals are often much more extravagant than everyday meals and thus require more plates to accommodate all of the food. In addition, many restaurants like to decorate their tables with festive plates that match the holiday theme. If your restaurant wants to get into the holiday spirit, then be sure to invest in plates that help set the mood and create a festive atmosphere.
Disposable Plates
During the holidays, restaurants need to have disposable plates on hand to celebrate. This is because, during these times, there is a higher demand for food than usual. With more people coming in to eat, the restaurant must be prepared for everything. Having disposable plates allows the restaurant to easily and quickly clean up after a meal without having to worry about dishes. This way, the restaurant can focus on preparing for the next rush of customers.
Glassware
Glassware is a must for any restaurant during the holiday season. Not only do they add to the festive atmosphere, but they are also necessary for serving certain types of drinks and food. For example, eggnog is a popular drink during Christmas, and it must be served in a special glass mug to keep it cold. Similarly, many holiday desserts require unique glasses to show off at their best.
If you want your restaurant to be ready for the holidays, ensure you have enough glassware on hand. This includes everything from wine glasses to martini glasses to dessert plates and bowls. You can either buy new glassware specifically for the holidays, or you can use your existing supplies and just add a few extra pieces. No matter what you choose, make sure you have plenty of glassware on hand so your customers can enjoy the holidays in style.
Holiday Napkins
Holiday napkins are an important part of getting your restaurant ready for the holidays. They help to keep your tables clean and can add a festive touch to your décor. There are many types of holiday napkins available, so be sure to pick the ones that fit the theme of your holiday. Whether you’re celebrating Christmas or New Year's Eve, there’s a napkin style for you.
If you’re looking for a festive way to dress up your tables, consider using holiday napkins. They’re a great way to add color and seasonal cheer to your dining area. Holiday napkins also show your customers that you’re ready for the holidays. When they see all the decorations and the festive napkins, they’ll know that your restaurant is celebrating too.
Tablecloths
The holiday season brings a surge of patrons eager to celebrate special moments in restaurants, making it crucial to prioritize the finer details of ambiance, and one often overlooked yet essential element is the choice of tablecloths. The right tablecloth can enhance the overall aesthetic, adding a touch of sophistication and warmth that resonates with the spirit of the season. Beyond aesthetics, quality tablecloths also serve a practical purpose by protecting tables and facilitating easy cleanup, allowing both customers and staff to focus on the joy of the occasion rather than unnecessary distractions.
Flameless Candles
Flameless candles are the perfect option for restaurants during the holiday season. They provide all of the beauty and warmth of traditional candles without any risks. Real candles can easily cause fires, but flameless candles are incredibly safe. They’re also a great choice for those sensitive to smoke or scents.
Restaurants can use flameless candles in a variety of ways to create a festive atmosphere. They can be placed on tables, in windows, or even used as centerpieces. Flameless candles come in a variety of shapes and sizes, so there’s sure to be one that fits your restaurant’s style.
Adding flameless candles to your restaurant during the holiday season is a great way to create a warm and welcoming environment for your guests. They’re safe, stylish, and affordable, so make sure to add them to your shopping list this year!
Decorations
When the holidays roll around, it's important for restaurants to have decorations on hand to celebrate. These decorations can range from acrylic flower boxes to clothespins, and they serve as a way to make the restaurant feel more festive and inviting. In addition, name cardholders can be used to identify different tables during large gatherings, and acrylic tissue boxes can help keep dining areas clean and tidy. Ultimately, these decorations can help make the holiday season a little more special for both customers and staff alike.
Faux Plants
Faux plants are a great way for restaurants to celebrate the holidays. They add festive cheer to the space and can be used to decorate tables or even the entranceway. Faux plants are also a good option for restaurants because they are low-maintenance and easy to care for. Real plants can be a hassle to keep alive, but faux plants will last much longer without needing any TLC.
Make Every Holiday Memorable
There are many different things you can do to get your restaurant ready for the holidays. From investing in holiday tablecloths to using candles and decorations, there are plenty of ways to make your restaurant feel festive. So if you're looking for ways to add some extra magic to your holiday celebrations, consider using some of these ideas. Your customers will surely appreciate the effort and will have a great time celebrating in your restaurant.
