Collection: French Fry Cutters

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  • Met Lux Black Cast Iron French Fry Cutter - Commercial, Slip-Resistant Feet - 20 1/2" x 10 1/4" x 10 1/4" - 1 count box
    Met Lux

    Black Cast Iron French Fry Cutter - Commercial, Slip-Resistant Feet

    20 1/2" x 10 1/4" x 10 1/4"
    RWT0322B
    Regular price
    $157.92
    Sale price
    $157.92
    / 1 count box

Revamp your restaurant's food preparation process with our collection of french fry cutters. Manufactured with a focus on quality and performance, our french fry machines are designed to meet the demanding needs of bustling kitchens. Whether you own a fast-casual restaurant or fine-dining establishment, our range of french fry machines increases your kitchen's efficiency, enabling you to get orders out quicker to customers for a smooth and satisfying dining experience.

A selection of our french fry cutters is available with interchangeable blade sizes, providing you with the flexibility to switch between preparing thinner or thicker fries to meet customer preferences. For added convenience, a number of our potato cutters are equipped with a handle, allowing you to effortlessly push the potato through the blades to streamline your prep time. Our commercial fry machines are made from heavy-duty materials to maintain their sharp blades and premium look. Our french fry equipment offers a speedy and efficient approach and ensures uniformity in size and texture, leading to better consistency in the taste of your fries.

Maximize your kitchen's potential and achieve splendid results with our french fry machines. Our collection of potato slicers features an easy-to-use design, allowing your staff to breeze through their food prep tasks. Plus, they are built to withstand high-volume processing, perfect for foodservice establishments serving a large number of customers each day. To complement your kitchen's fry production needs, check out our selection of hamburger presses, slicers and dicers, and commercial mixers. Equip your kitchen with all the essential tools to improve your food preparation process, driving an even better dining experience for your customers.